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A delicious tea take on a decadent dessert favorite. The bright, brisk Ceylon Black Tea leaves are accented by the smooth and creamy flavor of Créme Brulée. A dessert tea that is sure to impress even the most discerning of tea drinkers.
Keep your tea fresh longer and your tea cupboard beautifully organised with our color coded, airtight metal tins.
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Ceylon Black Tea, Créme Brulée Flavoring.
Dairy Free. Gluten Free. Nut Free. Packaged in a facility that handles nuts.
One teaspoon of tea to a 10oz mug.
Heat water to 206℉.
Steep for 3-5 minutes.
Sip hot or drink cold.